Lerm and Uamada's - (in the menu to the right) - little cooking Tete a tete got me to thinking about how much I like to cook too. I've always wanted a signature dish that I can do better than anyone. I can cook to save myself - unlike Lerm - but it's the usual stuff like meat (roasts, steak) and veges and few little tricky ones but nothing that makes you stop and go......WOW.....except for my steak, that's pretty yum, but learning how to do LONG steak house baked steaks is on another level.
My favourite restaurant of all time was a Cambodian one in New Zealand. Just fucken yum. Since then I've wanted an Asian dish to call my own. The thing is, my MIL (mum in law) does a wicked stir fry. Anything I do would be compared against that.....dontcha hate that? lol. So that kinda lays that idea to waste. So I'm leaning towards a pasta dish, of sorts. It has to be a 'from scratch' creation. I knew an Indian dude whose dish was Butter Chicken with a mean rice and bread combo, problem was that took like 8 hours to make.....pffft. Arsehole.
So what's yours?. What's YOUR dish?. And any suggestions for me?.